Today I made a Baked Lemon Cheesecake for dessert. It's been ages since I made one and I forgot just how good it is. Creamy, zesty and so delicious!
Competition Winner
It's an absolutely beautiful day here in Moate, which makes it hard to believe that we are only a few weeks from Christmas. I've been busy for the past while with cookery demos, but I'll have a new recipe posted in the next couple of days! Thanks to all who enter the competition last week for the Taste Of Christmas tickets. All names were put into the hat and the winner is Rolling Pin Claire. {Photo of the winning 'ticket' is on my facebook page!} I'm sure you'll have a fantastic day!
Today I made a Baked Lemon Cheesecake for dessert. It's been ages since I made one and I forgot just how good it is. Creamy, zesty and so delicious!
Today I made a Baked Lemon Cheesecake for dessert. It's been ages since I made one and I forgot just how good it is. Creamy, zesty and so delicious!
5 Comments:
Oh, yummy!! I love cheesecake and I love lemons. Great photo.
I have to try this, it sounds and looks so light and refreshing.
The recipe for that lovely cheescake would be fantastic and maybe the source where you bought your plate?!? Have a quiet Sunday Nessa and thanks for all you do for us foodies
Thank you for your lovely comments! Donna, the plate was one I picked up in an Irish shop - Carrig Donn. I have a matching cereal bowl and milk jug. I love it's unusual shape and beautiful pastel colours. It always photographs really well!
This looks so good. I love lemon and cheesecake so will have to try this.
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